It's easy to make your own spice blend for a flavorful chicken curry. Use this handy spice blend if you don't have a premade spice mix.

Adding spices to enhance flavor doesn't mean the dish will be "spicy". Try Spice-No-Spice Pepper Chicken Fry for a milder, delicious dish.

This recipe was a family affair! Scrumptious Chicken cutlets were made by my husband, daughter and me! Enjoy!

This recipe has helped me in a pinch for a quick light lunch on a weekend afternoon! Let's dive right in to this recipe!

Masala dosa is a crepe-like pancake made from fermented rice and lentil batter, filled with a savory potato filling.

In Kerala, fried plantains are a delicious tea time snack. Pair this crispy, sweet plantain with the Tea for Two Masala Chaya recipe!

Dal or Lentils can be cooked in various ways.This recipe was quick to cook in a Dutch oven and the flavors married beautifully! Enjoy!

Chaat is a North Indian street food that is customizable with various, delicious ingredients. So, for your next gathering try this!

Semolina or roasted rava is used to make Upumav sweet or savory. This South Indian dish is a very common breakfast item paired with bananas.

A biryani is a layered rice dish highlighting the flavors of the meat we will incorporate with spices, nuts, and raisins. Bon Apetite!

Mussels can be prepared quickly and easily, especially if there’s a rich and delicious coconut curry for them to steam within!

Aviyal is a South Indian vegetarian dish that incorporates veggies into a thick, yogurt-based sauce.

Keema curry can be enjoyed with Rice or Naan, yet it's not too spicy and palette friendly! Enjoy!

Simple Egg Roast is a breakfast staple, but why not enjoy it for lunch or dinner? Pair it with Paal Appam or bread! Yum!